SINO-THAI STARCH
The Application of Sino-Thai Starch in Seasoning Sauce
The Application of Sino-Thai Starch in Seasoning Sauce
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Product Description
The Application of Sino-Thai Starch in Seasoning Sauce
Main application
Oyster sauce, tomato sauce, salad sauce, abalone sauce, barbecue sauce, western sauce
Apply effects
(1) Good thickening stability and strong water retention performance to ensure the storage stability of the product;
(2) High temperature resistance, low pH resistance, salt resistance, mechanical stirring and shear pumping resistance;
(3) Make the sauce body delicate and lubricated, with a good texture.
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