The Application of Sino-Thai Starch in Ice- Skin Mooncake

The Application of Sino-Thai Starch in Ice- Skin Mooncake

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Product Description

The Application of Sino-Thai Starch in Ice- Skin Mooncake
Product performance
(1) Good shape retention,
(2) Ensure the three-dimensional effect of the product pattern;
(3) Good ductility, easy to form;
(4) Good water retention performance and maintain product taste;
(5) The taste is soft and delicious;
(6) Low viscosity and easy demoulding.


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