The Application of Sino-Thai Starch in Daifuku

The Application of Sino-Thai Starch in Daifuku

Product Description

The Application of Sino-Thai Starch in Daifuku
Product performance:
(1) Slow down the low-temperature aging of products;
(2) Provide a soft tissue structure;
(3) Improve the sticky taste of the product.
Recommended dosage: 30~50% of powder
Product Description


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